THE HISTORY
OF CHRISTMAS PUDDING
Christmas
Pudding (otherwise called plum pudding or figgy pudding)
is a dish however renowned as it very well might be misconstrued.
In America, Christmas Pudding (otherwise called plum pudding or figgy pudding) is a dish however renowned as it very well might be misconstrued. It's the blazing focal point of the climactic dinner of Charles Dickens' "A Christmas Carol," and springs up in hymns themselves: